Is it spring yet? We are searching for warm weather inspiration through this lakeside kitchen!
Wednesday, March 5, 2014
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Black Book’s “Top 100 to Help You Thrive in 2013,” by Twin Cities Business
“Top 25 Interior Design Firms,” by Minneapolis/St. Paul Business Journal, 2013, 2012, 2011
MN Chapter ASID Best in Show, 2011
85 Broads First Place Entrepreneur Challenge, 2010
MN Chapter ASID First Place Entire Residence, 2011, 2009
MN Chapter ASID First Place Kitchen, 2011, 2009
MN Chapter ASID Judges Favorite Exceptional Hierarchy of Detail, 2009
MN Chapter ASID Judges Favorite Masterful Use of Modest Detail, 2009
MN Chapter ASID Honorable Mention, Entire Residence, 2002, 2001
Emerging Talent Award, 2002
1 comment:
Hello Lucy,
We follow you on twitter and like your style. The blue hydrangeas in the kitchen immediately draw the eye. Unfortunately, they have a notoriously short life in a vase. My wife and I are specialty floral designers who have a solution to the necessity of frequently replacing flowers. We invite you to examine our website pages devoted to preserved flowers http://flowerdesignbybeth.com/PreservedFlowers
They are a radically new development in floral design. We would be pleased to tell you more or show you samples. Appreciatively,
Robert Ehlenfeldt
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